Comments for humbleneighborhood.com

Comment on Out of Adversity Comes Bread Pudding by Daisy

Daisy — Sat, 16 Jan 2010 02:24:52 +0000

Mmmm… bread pudding! I could make that. I’m in need of comfort food this weekend.

Comment on Change Your Mind, Change Your Mood by Daisy

Daisy — Sat, 16 Jan 2010 02:23:09 +0000

Mmm, butternut squash soup! And a crackling fire; that sets a wonderful mood on a damp day.

Comment on Change Your Mind, Change Your Mood by Marci Geller

Marci Geller — Thu, 01 Oct 2009 21:50:48 +0000

I wish my hubby would eat squash-I love it! He hates anything squash…so sad, and lacking in color:-( LOL!

Comment on Change Your Mind, Change Your Mood by Mira

Mira — Thu, 01 Oct 2009 21:08:55 +0000

How true, how we look at things determines how we feel. Looking forward to that recipe.

Comment on Change Your Mind, Change Your Mood by Susan Polese

Susan Polese — Thu, 01 Oct 2009 13:03:27 +0000

I am going to make soup tonight…thanks for the great advice. And we do have control over what kind of day we have ; )

Comment on Out of Adversity Comes Bread Pudding by Mira

Mira — Mon, 14 Sep 2009 22:30:56 +0000

Sounds absolutely delicious, can’t wait for that recipe!

Comment on Out of Adversity Comes Bread Pudding by Peter

Peter — Mon, 14 Sep 2009 15:48:00 +0000

You’re my hero. Warm Bread Pudding! A favorite, and certainly full of good memories from my mother’s. Off now to search the corners of my own cabinet for hidden treasures. Look forward to the recipe.

Comment on In the Kitchen with Maia by sue

sue — Tue, 08 Sep 2009 15:30:13 +0000

You lost me at the word clean. Just kidding Maia.
Working in an semi organized environment does always feels better. Still wish I had a magic clean up button.

Comment on Fight Cancer…with Vegetables! by Maia

Maia — Mon, 07 Sep 2009 11:22:26 +0000

Thanks, Julia. I agree; fresh produce is always the best (tasting, certainly and better for you) and it is a little sad when you can’t just drive up the road to the farm stand to pick up something that’s just been harvested (As an aside, I’m really excited to get to some fresh tomatoes and peaches we got on the way home yesterday evening!).

And you bring up a very good point about “frozen fresh.” I look at it this way: the fresher and the closer to home, the better (and healthier). After that you have to start making decisions. Nutritional benefits are going to decrease with any kind of processing, but some choices certainly are better than others. Frozen fresh is certainly better than canned halfway across the world and there are a number of degrees in between.

Comment on In the Kitchen with Maia by Maia

Maia — Mon, 07 Sep 2009 11:10:21 +0000

Mira, You make a really important point–enjoying the process is essential to cooking. Thank you so much for pointing that out.